Market Restaurant
938 N. Blount St. · Downtown Raleigh

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Animal Welfare Approved

The Animal Welfare Approved program audits and certifies family farms that utilize high-welfare methods of farming, on pasture or range.

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Ben's Produce

The goal of Ben's Produce is to strive for primacy of a healthy planet and people by providing fresh, nutritious, healthy and local food that is harvested and shared at the peak of ripeness and taste.

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Burning Coal Theater
Burning Coal Theater

 Produce literate, visceral, affecting theatre that is experienced, not simply seen.

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Captain John S. Pope Farm

"...recognized as purveyors of the the highest quality lamb produced in manner that does not compromise the earth and atmosphere for future generations."

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Escazù

We are a group of former chefs and food driven individuals, with diverse backgrounds and out of the box ideas on how to make fine chocolate.

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In the Red Farms

"All of our cheeses are made fresh weekly and do not contain any preservatives or added hormones or antibiotics."

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Lee Farms

We are dedicated to providing the best quality organic grown meats possible. We take pride in knowing that our cattle are raised all natural and they are chemical, hormone and antibiotic free.

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Long After Farms

A small and diversified farm dedicated to the preservation of rare breeds of livestock and heirloom fruits and vegetables.

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MAE Farm Meats
MAE Farm Meats

"The centre for ethical and humane livestock production."

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Piedmont Biofuels

A worker and member-owned cooperative promoting and offering biodiesel fuel made from vegetable oil.

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Rare Earth Farms

All natural, grass-fed, grass-finished beef, are raised in lush pastures that are continually rotated to maintain the highest levels of soil and grass.

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Saltwater Seafood

Local, North Carolina line-catch seafood

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Veggie Barn
Wake County Beekeepers Association

Local group of hobbyists and professionals interested in beekeeping.

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