New Years Eve 2011 Pre-Fixe
New Years Eve 2011 Pre-Fixe Menu
First Course - Choice of:
Black Pepper Duck Prosciutto
over mixed greens with honey vinaigrette
Cream of Broccoli-yuzu soup (vegan)
Main Course - Choice of:
Oso Bucco Lamb Ravioli
with Hibiscus Curry Cream Sauce
or
Middle Neck Clams cooked in a Champagne butter sauce
served with garlic corn bread
or
Vegetable 'sausage'
over herbed white beans
Dessert
Spiced "Hot Chocolate" Chocolate Pudding with almond brittle
$20++ / Includes choice of selected wine or draft beer

